SOUPS
| Chicken Soup |
$2.95 |
| Vegetable Soup |
$2.95 |
| Mulgatani Soup |
$2.95 |
| (Chicken base with Lentil & Rice) |
APPETIZERS
| Samosa: |
$2.50 |
| Potatoes and Peas, Vegetables Patties Served with Mint Chutney |
| Meat Samosa: |
$3.95 |
| Patties stuffed with Minced Lamb, Peas, Onions & herbs deep fried. |
| Onion Bhaji: |
$3.95 |
| Crisp Onion Balls Deep Fried |
| Fish Pakora: |
$4.95 |
| Fish Marinated in Herbs and Spices deep fried |
| Chicken Pakora: |
$4.95 |
| Boneless pieces of Chicken mixed with Chick Peas Dough & Slices deep fried |
| Assorted Appetizers: |
$8.50 |
| 1 piece Vegetable Samosa, 2 pieces Chicken Pakora, 2 Pieces Fish Pakora, and 3 pieces Onion Bhaji |
| Mixed Vegetable Pakora |
$4.50 |
| Paneer Pakora |
$5.95 |
| Chicken Salad |
$6.95 |
SEAFOOD
| Shrimp Bhuna: |
$11.95 |
| Cooked in Gently Flavored, Rich Sauce with Tomatoes, Bell Pepper & Herbs |
| Shrimp Saag: |
$11.95 |
| With Fresh Chopped Spinach and Herb |
| Shrimp Tandoori: |
$14.50 |
| Jumbo Shrimps Marinated in Yogurt with Delicate Spices roasted in clay over Red Hot Charcoal a Truly Delightful Dish |
| Shrimp Masala: |
$12.50 |
| Charbroiled tender. Fresh Shrimp cooked in our Special Thick Gravy with Spices and Herbs |
| Fish Tandoori: |
$12.50 |
| Marinated Fish seasoned in herbs and spices and cooked in our special clay oven |
| Fish Tikka Masala: |
$11.95 |
| Fish cooked in our clay oven served in our special curry sauce |
TANDOOR SE MULAKAT
(A Selection of Clay-Oven Gourmet Specialties)
For All White Meat Add Half: $0.50 Full: $1.00
| 1. Tandoori Chicken: |
Full $13.50 |
| Marinated in Yogurt, its won juices over a bed of Red Hot Charcoal and Roasted to a crisp tenderness |
| 1a. Tandoori Game Hen: |
Half $7.50 |
|
Full $11.50 |
| Whole Game Hen Marinated in Herbs and Spices and Lemon Juice cooked over a bed of Red Charcoal on Skewers |
| 2. Chicken Tikka: |
$9.50 |
| Bonless Chicken Pieces Roasted Tandoori Style |
| 2a. Rechmi Kabab: |
$9.50 |
| Bonless Breast of Chicken Roasted Tandoori Style with Special Spices |
| 3. Sheesh Kabab: |
$10.95 |
| Minced Lamb Meat mixed with herb and spices, and roasted to perfect brown or skewers over Red Hot Charcoals served with Mint Chutney and Onions |
| 4. Lamb Boti Kabab: |
$11.50 |
| Morsel Size pieces of Bonless lamb Meat, Marinated and Roasted over on a Skewer with mint chutney and Fresh diced onions |
| 4a. Mixed Tandoori: |
$13.50 |
| An assortment of Tandoori Chicken, Chicken Tikka/Lamb Boti Kabab and Shesh Kabab |
| 4b. Rack of Lamb: |
$15.50 |
| Lamb Chops Marinated in Herbs & Spices & Lemon Juice. Cooked Over Bed of red Charcoal on Skewe |
CURRY FROM INDIA'S CUISINE
| 5. Chicken Curry: |
$9.50 |
| Spiced very mildly in a Special Gravy |
| 5a. Chicken Tikka Masala: |
$10.50 |
| Boneless Tandoori Chicken Cooked in the Special Curry & Yogurt Sauce |
| 5b. Chicken Vindaloo: |
$9.50 |
| Chicken pieces cooked South Indian Style with spices and potatoes |
| 5c. Chicken Chili: |
$10.50 |
| Indian style chicken with bell pepper, onions and tomato sauce |
| 6. Karhai Chicken: |
$9.50 |
| Pieces of Chicken cooked in Garlic served with special Tomato Gravy |
| 6a. Chicken Saag Wala (Chicken Spinach): |
$9.50 |
| Tender pieces of chicken cooked with special species served with Spinach Curry |
| 7. Chicken Makhni: |
$9.95 |
| Tandoori Chicken cooked in Butter/Margarine. Served with a Special Tomato Gravy |
| 7a. Chicken Korma: |
$9.50 |
| Tender pieces of Marinated Chicken spiced mildly, cooked with onions, yogurt and cashew nuts |
| 7b. Chicken Zalfrazi: |
$9.50 |
| Boneless chicken cooked with assorted vegetables, fresh garlic, ginger, onions, tomatoes, vinegar and spices |
| 8. Lamb Curry: |
$10.50 |
| Lamb meat marinated in mild herbs and spices, with delectable special gravy |
| 8a. Lamb Vindaloo: |
$10.50 |
| Lamb Cooked with special spices along with potatoes to make a thick gravy a specialty of our chef |
| 8b. Rogan Josh: |
$11.50 |
| Marinated Lamb meat in special yogurt and tomato sauce cooked with miled spices |
| 9. Saag Lela (Lamb Spinach): |
$11.50 |
| Lamb cooked with Special spices, served with cream and spinach gravy |
| 10. Lamb Dopiaza: |
$10.50 |
| Lamb meat brown Onions, Spices very mildly cooked in Garlic and Tomato Gravy |
| 11. Lamb Shahi Korma: |
$11.50 |
| Tender pieces of marinated Lamb Meat, spiced very mildly, cooked with onions, yogurt, cream and assorted nuts |
| 12. Karahi Gosht: |
$11.50 |
| Boneless pieces of Lamb meat, spiced very mildly cooked in Garlic and Tomato Gravy |
| 12a. Nargisi Kofta: |
$11.50 |
| Meatballs cooked with Fresh Garlic, Onions, Tomatoes, and special spices |
| 12b. Keema Curry: |
$11.50 |
| Ground Lamb cooked with fresh garlic, onions, peas, curry, and special spices |
| 12c. Goat Curry: |
$11.95 |
| Pieces of Goat meat with bone cooked curry styles with herbs and spices. |
VEGETARIAN SPECIALTIES
| 13. Matar Paneer: |
$8.50 |
| Peas cooked with home made cheese, in mild spices and gravy |
| 13a. Mushroom Masala: |
$8.50 |
| Mushroom cooked with onions, ginger and fresh garlic with spices |
| 13b. Bhindi Bhaji: |
$8.50 |
| Okra cooked in herbs and spices with onions |
| 13c. Mixed Vegetables Curry: |
$8.50 |
| Cooked with Spices, Ginger, Onions, and Garlic |
| 13d. Navratan Korma: |
$8.95 |
| Assorted fresh vegetables cooked with nuts and mild spices in cream sauce |
| 13e. Shahi Paneer |
$9.50 |
| 13F Paneer Tikka Masala: |
$9.95 |
| Paneer Cubes cooked in special curry and yogurt sauce |
| 14. Saag Alu: |
$8.50 |
| Garden Fresh Spinach, cooked curry style with potato and seasoned to perfection with herbs and spices |
| 14a. Alu Vindaloo: |
$8.50 |
| Potatoes with thick, fresh tomato gravy seasoned with spices |
| 14b. Alu Gobhi: |
$8.50 |
| Fresh Cauliflower and potato curry with herbs and spices |
| 14c. Bergan Bhartha: |
$8.50 |
| Fresh Eggplant First Roasted in the Tandoori oven Charcoal and then cooked curry style with fresh tomatoes |
| 14d. Saag Paneer: |
$8.50 |
| Garden Fresh Spinach, Cooked Curry Style with Home made cheese, and seasoned to perfection with herbs and spices |
| 14e. Malai Kofta: |
$9.50 |
| Vegetable balls made with mix vegetables deep fried, served in fresh cream tomatoes and onion sauce |
| 15. Channa Masala: |
$8.50 |
| Chick Peas Punjabi style |
| 15a. Daal Makhni: |
$7.50 |
| Lentils spiced very mildly, cooked with cream and butter |
| 15b. Mirch Ka Salan: |
$8.50 |
| Pickled Jalapenos cooked with fresh tomatoes, garlic, ginger, onions, and cream sauce |
| 15c. Vegetable Zalfranzi: |
$8.50 |
| Assorted vegetables cooked with Fresh Garlic, onions, tomatoes, vinegar, lemon, and spices |
| 16. Raita: |
$2.95 |
| Home made Yogurt with Cucumber, Tomatoes |
| 16a. Papadum: |
$2.95 |
| Lentils Crispy Cracker |
| 16b. Salad: |
$2.95 |
| Green Salad, Cucumber, Tomatoes |
| 16c. Mango Chutney or Mango Pickle |
$1.50 |
COMBINATIONS BARGAIN DINNERS
"No Coupons Valid with Combinations"
| 18. Dil-e-Bahar Vegetarian: |
$11.50 |
| Includes Daal Makhni, Alu Gobhi, Naan, Vegetable Biryani, Choice, of Saag Panner |
| 19. Chicken Curry: |
$11.50 |
| Includes Daal Makhni, Matar Paneer, Vegetable Biryani, Salad or Raita |
| 19a. Chicken Tikka Masala: |
$11.95 |
| Includes Daal Makhni, Matar Paneer, Vegetable Biryani, Salad or Raita |
| 28. Dil-e-Bahar-Dinner: |
$12.95 |
| Includes choice of any curry, #5 to #12, Naan, Alu Gobhi, Vegetable Biryani, Daal Makhni, One piece of Tandoori chicken, Raita or Salad |
| 29. Express Tandoori: |
$13.95 |
| Includes choice of 3 pieces of Chicken Tikka or 2 pieces of Sheesh Kabab or 1 piece of Tandoori chicken. Choice of any curry from #5 to #12, Choice of 14b, 14c, or 14d, Choice of Daal Makhni, or Matar Paneer. Naan, Salad or Raita |
| 29a. Sea Food Dinner: |
$19.95 |
| 2 pieces of Fish Tandoori or Shrimp Tandoori, Fish or Shrimp Curry, Choice of 14b, 14c, 14d. Choice of Daal Makhni, or Matar Paneer. Naan, Salad or Raita |
| Substitutions: |
| For 13, 14a, 14b, and 15a add $1.00. For 13a, 13b, 14c, 15, 15c add $1.50. For 13b, 13e, 14e, 15b add $1.95 |
ROTIS
(Indian Bread Baked in Clay Oven)
| 30. Chapati Tandoori: |
$1.95 |
| Indian Style Basic whole wheat bread |
| 31. Naan: |
$2.50 |
| Indian Style leavened white bread |
| 32. Paratha: |
$3.50 |
| Indian style multi layered wholte wheat bread |
| 33. Onion Kulcha: |
$2.95 |
| A North Indian specialty-naan stuffed with onions, seasoned in mild mint sauce |
| 34. Keema Naan: |
$3.95 |
| Naan stuffed with delicately spiced Sheesh Kabab and Ground Lamb |
| 35. Garlic Naan: |
$2.95 |
| Naan with Fresh Garlic |
| 36. Alu Paratha: |
$3.50 |
| Paratha stuffed with spiced, mashed potatoes and peas |
| 36a. Gobhi Paratha: |
$3.50 |
| Paratha Stuffed with Spiced cauliflower |
| 36b. Garbanzo Beans Bread |
$3.50 |
| 36c.Sesame seed bread |
$3.50 |
| 36d. Pawari Naan: |
$3.50 |
| Stuffed with Nuts & Raisen |
| 36e. Puri: |
$2.50 |
| Whole Wheat Puffy Bread |
| 36f. Cheese Naan: |
$3.95 |
| Naan stuffed with Paneer & Mozzarella cheese. |
BIRYANIS
(Elegant Rice Preparation)
| 37. Shrimp Briyani: |
$11.50 |
| Fresh Shrimp cooked with aromatic rice, almonds, and flavored with herbs |
| 37a. Lamb Biryani: |
$10.50 |
| Highly Aromatic Basmati rice cooked with tender piece of Lamb and a special blend of herbs and spices |
| 38. Murg Biryani: |
$9.50 |
| Highly aromatic basmati rice cooked with chicken pieces and a special blend or herbs |
| 39. Veg Yellow Rice: |
$5.50 |
| Highly aromatic basmati rice. Garden fresh vegetables, herbs and spices |
| 40. Plain Rice: |
$2.75 |
| Steamed basmati ricea |
| 40a. Rice Pellow: |
$6.50 |
| Saffron Rice with Peas, Onion tomato and nuts |
| 40b. Vegetables Biryani: |
$6.95 |
| Highly aromatic basmati rice cooked with garden fresh vegetables, curry, herbs & spices |
| 40c. Brown Rice: |
$3.95 |
| Healthiest Rice |
MITHE KA LUTF(Indian Special Desert)
| Rasamalai: |
$3.50 |
| Our own freshly made soft cheese patties, dranched in thick, sweet milk, lacced with grated pistachios, served chilled |
| Gulab Jamun: |
$3.50 |
| Freshly made savory cheese balls, deep fried to a rosy brown in purified butter, and gently cooked in light rose flavored syrup |
| Mango Ice Cream: |
$3.50 |
| Prepared with choice of mango pulp |
| Rice Pudding: |
$3.50 |
| Basmati Rice cooked with sweet milk and cream, nuts and raisins |
| Kulfi: |
$3.50 |
| Pistachio Ice Cream |
THANDA/GARAM
| Glass of Milk |
$1.95 |
| Soft Drinks |
$1.95 |
| Tea, Indian Style |
$2.25 |
| American Beer |
$2.50 |
| Imported Beer |
$3.50 |
| Imported Indian Beer [12 OZ $3.95] |
22 OZ $6.95 |
| Wine (Rose, Burgandy) |
1 Liter $12.95 |
| [Glass $2.95, 1/2 Liter $8.95] |
| Lassi |
$2.25 |
| Lassi, Mango |
$2.50 |
| Evian Water (11.2 OZ) |
$1.95 |
| Perrier Water (11 OZ) |
$1.95 |
|
